Every year, June 7 is observed as World Food Safety Day all across the world. An international event dedicated towards a better, healthier future with safe food and reduced foodborne diseases. This day was initiated by World Health Organisation (WHO), and in 2018, United National General Assembly announced it as global day. According to the UN, around 420,000 adult and 125,000 children under the age of 5 years across the globe die every year after eating contaminated food.
· Let us celebrate the occasion of World Food Safety Day by coming together and taking a pledge that we will be more conscious about what we will eat. Warm wishes on this day!
- Keep food safe – clean, cook, cover, and chill.
- Wash your hands before you eat, whether it’s an apple or meat.
- Heat the food to the right degree, to make it healthy and germ-free.
- If you don’t want to contaminate the meat, keep your kitchen counters neat.
- If you try to cook your food quickly, you will get sickly.
- Food safety first, forget the rest.
- Make food simple and healthy
- We cannot be healthy if our food is not safe.
- Get serious about food safety – safe food now for a healthy tomorrow
· Let your food be your medicine, and your medicine be your food
“Get people back into the kitchen and combat the trend toward processed food and
Fast food
It is very important to eat the right food because food that is not fit for consumption can make us seriously ill.
Let us celebrate the occasion of World Food Safety Day by being more aware of the food we eat so that we don’t end up in trouble because of it
If we are more aware of the food that we should consume, we will always be on the safer side.
Contamination in food and adulteration in food are some of the thing we often read about but also forget about. Stay aware and celebrate World Food Safety Day.
If you love your family and friends then always be conscious about what you are serving to them to avoid food borne diseases. Happy World Food Safety Day.
